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| |
 | Restaurant Trimmed |
 | Vacuum Packed |
 | 30-40% less fat and bone |
Pricing
| Description |
Units |
Suggested
Retail Price |
| New York Strips |
8-12 |
$61.01 |
| Western Ranch Fillets |
10-12 |
$69.88 |
| Delmonico Steaks |
10-12 |
$52.60 |
| T-bone/Porterhouse |
6-12 |
$49.99 |
| Ground Beef Steaks |
16-24 |
$32.52 |
| Sirloin Strips |
10-12 |
$52.60 |
| Total Price |
60-72 |
$318.60 |
Our Price: 60-72 Units, $200
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